America's Test Kitchen

Savory Pies

Hosts Julia Collin Davison and Bridget Lancaster make a simple Cast Iron Chicken Pot Pie. Science Expert Dan Souza demonstrates the absorptive power of eggplant. Test cook Joe Gitter makes host Bridget Lancaster a British classic, Fisherman’s Pie.

Savory Pies

27m 56s

  • Everything but the Turkey: asset-mezzanine-16x9

    Everything but the Turkey

    S25 E2508 - 27m 55s

    Keith Dresser makes Julia Collin Davison Green Bean Casserole. Equipment expert Adam Ried shares his must-have Thanksgiving tools. Elle Simone Scott makes host Bridget Lancaster Make-Ahead Mashed Potatoes. Julia and Bridget make Fireside and New Englander Cocktails.

  • Savory Pies: asset-mezzanine-16x9

    Savory Pies

    S25 E2507 - 27m 56s

    Hosts Julia Collin Davison and Bridget Lancaster make a simple Cast Iron Chicken Pot Pie. Science Expert Dan Souza demonstrates the absorptive power of eggplant. Test cook Joe Gitter makes host Bridget Lancaster a British classic, Fisherman’s Pie.

  • Easy Chicken Dinners: asset-mezzanine-16x9

    Easy Chicken Dinners

    S25 E2506 - 27m 56s

    Test cook Dan Souza makes host Bridget Lancaster Skillet-Roasted Chicken Breasts with Garlicky Green Beans. Tasting expert Jack Bishop challenges Bridget and host Julia Collin Davison to a tasting of Vegan and Vegetarian Chicken Nuggets. Test cook Sam Block makes Braised Chicken Thighs with Fennel, Orange, and Cracked Olives.

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