Food

Chefs Marcus and Vivian: A Taste of What's Next

What is America? Chefs and hosts Vivian Howard of Somewhere South and Marcus Samuelsson of No Passport Required set out to answer that question by traveling the country to better understand how American cuisine is defined by immigrant cultures and foodways. While in Los Angeles, the two chefs visit Grand Central Market to meet new friends that contribute to the richness of L.A.’s food scene.

Chefs Marcus and Vivian: A Taste of What's Next

26m 15s

What is America? Chefs and hosts Vivian Howard of Somewhere South and Marcus Samuelsson of No Passport Required set out to answer that question by traveling the country to better understand how American cuisine is defined by immigrant cultures and foodways. While in Los Angeles, the two chefs visit Grand Central Market to meet new friends that contribute to the richness of L.A.’s food scene.

Episodes

  • Chefs Marcus and Vivian: A Taste of What's Next: asset-mezzanine-16x9

    Chefs Marcus and Vivian: A Taste of What's Next

    S1 E1 - 26m 15s

    What is America? Chefs and hosts Vivian Howard of Somewhere South and Marcus Samuelsson of No Passport Required set out to answer that question by traveling the country to better understand how American cuisine is defined by immigrant cultures and foodways. While in Los Angeles, the two chefs visit Grand Central Market to meet new friends that contribute to the richness of L.A.’s food scene.

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